Beer 101
Beer 101
An overview of beer, covering the brewing process, ingredients, and styles.
Certified Beer Server Prep
Cicerone Prep
Looking to have your staff become Certified Beer Servers in the Cicerone program? Let me take them through the syllabus in detail.
This course is not affiliated with or endorsed by the Cicerone Certification Program
Off Flavors
Off Flavors
Education on the flavors that arise when beer goes bad. Why it happens, what it tastes like, and how to prevent.
Includes beer and off-flavor tasting kit.
Consulting
Consulting
Need help with a beer menu? Upgrading or expanding a draft system? Trying to improve a beer recipe? Let me help.
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Draft System Maintenance
Draft System Maintenance
Let me show you and your staff how to keep that draft system in top shape. Covers cleaning, troubleshooting, and general maintenance.
Beer Styles
Beer Styles
A review of beer styles, covering sub styles of both ales and lagers.If needed you can choose specific styles.
The Brewing Process
The Brewing Process
From grain to glass, this overview of the brewing process will shed light on where the amazing flavors in beer originate, and how they are developed.
Beer Tasting
Beer Tasting
An organized beer tasting, taking you through the history and flavors of beer. Can be done as a cheese pairing as well.
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Custom Education
Custom Education
What do you need? I'll design a seminar based on your needs and wants.​
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